Across
- 3. used for blending, mixing, whipping
- 5. must be kept oiled to avoid rusting
- 6. to measure small Quantity ingredient
- 9. is mostly used in the kitchen and most popular because it is lightweight, attractive and less expensive
- 11. when cutting foods
- 13. easier to clean and shine and will not wear out easily
- 16. are used to fill jars, made of various sizes
Down
- 1. used to measure serving of soft foods, Such as fillings,ice cream, and mashed potato
- 2. for cleaning vegetables, straining pasta
- 4. TONG are used to fill jars, made of various sizes
- 5. Wood, Glass or Plastic surface for protecting
- 7. is used to level off ingredients when measuring
- 8. Great care is needed to ensure for long shelf life
- 10. and pans
- 12. to spread frostings and sandwich fillings
- 14. is a special coating applied inside aluminum or steel
- 15. or batter
