Kitchen Safety

3. Used to peel vegetables and fruits instead of a knife
7. Use this device instead of your hands to pick up food from hot liquids
8. What you should keep electrical cords away from
9. Do not pick up broken glass with your hands, instead use a *blank* to sweep it up
11. Used to put out fat fires instead of water
12. Keeps knife from cutting countertop
16. used to reach higher shelves instead of a chair or box
17. What you soak your dirty dishes in
18. What you should do after you put a liquid in the microwave

1. Used to put out large fires in the kitchen
2. How long you should wash your hands for
4. You turn off all stove and oven controls if you smell…..
5. What you wrap your hand in if you have to pick up broken glass
6. The type of material you keep away from portable appliances that heat up
10. Used to remove pans from the oven
13. The direction you cut a knife
14. The type of trash can you must use when you are disposing of ho or smoldering items
15. How long food can be kept in the danger zone
16. You keep knives like this because they are less likely to cause an accident than dull ones