kitchen safety

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Across
  1. 3. Part of a recipe telling you what to do
  2. 7. The foods used in a recipe
  3. 8. To cook in the oven e.g cake, bread, ect
  4. 10. Electronic kitchen utensils
  5. 11. To soak food in a liquid before cooking it
  6. 12. A tool used in cooking
  7. 13. A sickness obtainable by food
  8. 17. To cook something until it bubbles fast and keeps bubbling
  9. 18. To shake flour through a sieve/sifter
  10. 19. A bacteria that is better with weak immune systems
Down
  1. 1. Measurement of hot and cold
  2. 2. To cut or chop food as small as possible
  3. 4. To add spices
  4. 5. To mix food round and round
  5. 6. Instructions on how to cook something
  6. 9. The most common bacteria found in eggs
  7. 14. Food cooked to add a little fat
  8. 15. A bacteria found in water that produces a toxin
  9. 16. To chop food into tiny squares
  10. 20. Uncooked