Kitchen safety

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Across
  1. 4. Be careful you might ______ your hands
  2. 5. What comes out of a hot pan when you put it in cold water?
  3. 6. Never leave ___ food unattended
  4. 8. safety clothing you put over your clothes
  5. 9. Store sharp and poisonous equipment and tools away from pets and ______
Down
  1. 1. Always use a ______ knife
  2. 2. Washing hands _______ from bacteria
  3. 3. never forget to turn off the stove or_____
  4. 5. where you put a pan to boil or cook
  5. 6. Always wash your______ before using kitchen tools
  6. 7. Sharp, used for cutting