Kitchen Safety

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Across
  1. 4. wear this so you don't slip
  2. 7. used one of these to dry your hands
  3. 9. cutting accidents are caused by these types of knives
  4. 10. do not out this on a grease fire
  5. 11. always hold the knife by this
  6. 12. should be placed on lower shelves
  7. 13. prevent cloths from getting stained
Down
  1. 1. used to cut things
  2. 2. used to prevent hands from burns
  3. 3. illness caused by raw food
  4. 5. one way to thaw meat
  5. 6. 40-140 degrees
  6. 8. Use to store food so it doesn't go bad
  7. 14. keep out of sight