kitchen safety

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Across
  1. 2. hair before you start cooking
  2. 5. cooked and ready-to-eat
  3. 8. illness,
  4. 10. Do not taste and cook with the same
  5. 11. caused by eating food that
Down
  1. 1. cooked and ready-to-eat
  2. 3. is potentially at risk for
  3. 4. from raw foods
  4. 6. keep clean and properly washed
  5. 7. a harmful substance.
  6. 9. from raw foods.