Across
- 1. An injury caused by heat from stoves, ovens, or hot liquids
- 3. A kitchen machine that must be used according to directions
- 4. A dangerous situation that can happen when heat is not controlled
- 9. Used with water to clean hands and surfaces
- 10. Keeping the kitchen clean to prevent illness
- 11. A sharp tool used for cutting food that must be handled carefully
- 14. When germs spread from one food or surface to another
- 17. Where appliances are plugged in to get electricity
Down
- 1. Tiny organisms that can make people sick if food is unsafe
- 2. Practices used to protect yourself and others in the kitchen
- 5. Power used by kitchen appliances that can be dangerous near water
- 6. An appliance that gets very hot and should be used with caution
- 7. Anything in the kitchen that could cause injury or illness
- 8. A word used to describe uncooked foods that may carry bacteria
- 9. Something that should be cleaned up right away to prevent falls
- 10. A cooking surface that can cause burns or fires if misused
- 12. A protective item used to safely handle hot cookware
- 13. What you should do with your hands before handling food
- 15. An accident that can happen when floors are wet or greasy
- 16. An injury that can happen if knives or sharp tools are used incorrectly