Across
- 2. EXTINGUISHER, What you use to put out small kitchen fires
- 3. You should tie this back before cooking
- 6. What you should turn off after cooking
- 8. HANDS, A safe way to lift heavy pots
- 9. Tool used to flip food
- 11. MITTS, Used to handle hot pots safely
- 13. Breakable item you must clean carefully if shattered
- 15. You should never leave this unattended while cooking
- 16. Appliance that keeps food cold to prevent bacteria
- 20. What you check to make sure food is fully cooked
- 21. What you should wash before cooking
Down
- 1. Used to cut food safely when handled properly
- 4. What you wear to protect your clothes
- 5. Keeps bacteria away when handling food
- 7. What you should not do in the kitchen to avoid accidents
- 10. What you dry your hands with to avoid slipping
- 12. You should keep this away from water to avoid shock
- 14. Hot surface used for cooking
- 17. Sharp edges on tools can cause this
- 18. Helps keep clothes clean while cooking
- 19. paper towel, What do you use to clean up little pieces of glass
