Kitchen Safety Ashley Betts

12345678910111213141516
Across
  1. 2. Something used instead of water to put out a fire?
  2. 5. board When cutting, chopping, and dicing foods use a?
  3. 6. When removing a pan pull out the oven?
  4. 10. appliances before using them?
  5. 12. Keep materials from appliances that heat up?
  6. 13. To prevent falling wipe up all?
  7. 14. Never heat jars in the microwave that are?
  8. 15. Keep pan handles turned towards the of the stove
  9. 16. When removing food from hot liquids use a spoon or?
Down
  1. 1. Keep sharp knives?
  2. 3. Once washed and dry store knives from other utensils.
  3. 4. Avoid working with food if you have a?
  4. 7. Get out of the way when a falls?
  5. 8. Use to remove food containers from microwave?
  6. 9. When the sink is full of hot soapy water don't leave? in
  7. 11. When cutting foods keep the knife away from you and the blade?