Kitchen safety by Aaliyah

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Across
  1. 1. something you eat everyday
  2. 4. used to quickly heat up food
  3. 6. to protect your hands from getting burnt
  4. 8. something to help keep food cold
  5. 9. Mixes ingredients faster than a spoon
  6. 13. used to cook your food
  7. 14. Something that comes from chickens
  8. 16. To protect your clothes from getting dirty
  9. 17. Something you use to flatten the dough
  10. 18. used for whisking
  11. 19. something to freeze your food
Down
  1. 2. is the temperature or range in which the food is at risk of developing bacteria
  2. 3. to dry and possibly protect your hands
  3. 5. when bacteria is passed from one food to another
  4. 7. things you mix together to make the food
  5. 10. helps get rid of bacteria on cutlery and dishes
  6. 11. A place where you store the food you made
  7. 12. to protect your feet
  8. 15. a liquid with a cleaning substance in it