Across
- 5. the place where you cook
- 6. Food poisoning caused by raw chicken
- 9. A type of bacteria which infects
- 10. fried quickly in a little hot fat.
- 13. an allergic reaction
- 14. Found in lettuce last year
- 17. Used to cool things
- 19. To disinfect something
- 20. Unlikely to cause danger
Down
- 1. to mix something with
- 2. Life threatning illness that can stop your breathing
- 3. Massage or squeeze with hands
- 4. A bacterium that produces toxins that cause vomiting
- 7. Used to scrape the sides of something
- 8. Zone Temperature between 5℃ and 60℃
- 11. Can cause diseases
- 12. used to heat up food
- 15. To keep objects cool
- 16. soda Used to put out fat fires
- 18. heat source