Across
- 2. ________ can be a hazardous chemical.
- 5. Use _________ to prevent burns.
- 7. Keep hazardous chemicals out of reach of children and _______.
- 9. _______ is not allowed during a food lab.
- 13. The hazardous symbol with a skull means it's ________.
- 15. it is important to be aware of various types of kitchen ________.
- 17. soda Use a ________ to extinguish an electrical fire.
- 19. A fire requires this to burn.
- 20. Loose Fitting ________ is not be worn.
- 21. Always read and follow ________.
- 23. High temperatures of fat can cause a _________.
- 24. Never ________ in the kitchen.
Down
- 1. Always clean up spills to avoid ________.
- 3. ________ must be tied back.
- 4. The worst way to put out a grease fire is by using ________.
- 6. Clean up ________ immediately.
- 8. Wear an ________ to prevent your clothes from getting dirty.
- 10. Water and ________ usually don't mix.
- 11. Keep cupboard doors and kitchen drawers ______
- 12. Turn off _______ when not using it.
- 14. You can get burned from ________ hot oil.
- 16. Cover the bleeding wound with a ________ cloth.
- 18. ________ of containers according to instructions.
- 22. During an oven fire, _______ the oven door.
- 23. ________ should not be left in the kitchen unattended.
- 24. ________ knifes are more likely to slip and cause cuts.