Across
- 4. Length of time food should be at room temperature
- 6. Chopping board used to cut hot food
- 7. Placed under chopping board to prevent slipping
- 8. Food temperature between 5-60 degrees Celcius
- 10. Chopping board used to cut raw meat
Down
- 1. Chopping board used for bakery and dairy
- 2. Used to check the internal temperature of food
- 3. Chopping board used to cut vegetables
- 5. Used to cover an open cut on the finger or hand
- 9. Protects clothes from get dirty while cooking