Across
- 2. -------- raw meat, seafood and fruits and veg when refrigerated
- 3. use ---------- to put out a fire
- 5. illness caused from improperly prepared canned foods.
Down
- 1. raw meat should be stored at the ------ of the fridge.
- 2. illness caused by cooked foods high in protein
- 4. do not pour ----- on a fire.
- 5. when you get ------ put the affected area in cold water.