Kitchen Tools

Edit Answers
12345678910
Across
  1. 2. – A container used to stir ingredients together
  2. 4. –A tool used to measure liquids or dry ingredients
  3. 6. – A surface used to protect countertops when slicing food
  4. 8. – A bowl with holes used to drain pasta or wash vegetables
  5. 9. – Foods that last a long time, like canned goods or rice
Down
  1. 1. – Foods that can spoil quickly, like milk or meat
  2. 3. – A deep pan with a handle used for cooking on the stove
  3. 5. – A place where dry food and supplies are stored
  4. 7. – Common foods that are used in many meals, like rice, pasta, or eggs
  5. 10. – A flat frying pan used for sautéing or frying