Kitchen Utensils

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Across
  1. 2. used to mix ingredients
  2. 6. a diverse equipment that uses radiation to quickly cook or reheat food
  3. 11. a device used to remove the outer layer of produce
  4. 13. a utensil with a flat base used to flip food
  5. 14. a large bowl used separate solids and liquids
  6. 15. a utensil used to shred food into smaller slivers
  7. 17. a round rotating blade that slices a certain italian food
  8. 20. a utensil with a waved bottom that pulverizes a starchy plant
Down
  1. 1. a large round-bowl like pan often used in asian style cooking
  2. 3. a flat thin pan often using for frying
  3. 4. a large piece of equipment that using a convection system to cook
  4. 5. a large spoon used to scoop or serve food
  5. 7. cutting tool used in preparation
  6. 8. a table top equipment that quickly combines ingredients with an adjustable speed
  7. 9. spoons that hold a certain amount
  8. 10. a cup with increments to designate a certain amount
  9. 12. used to scoop frozen dessert
  10. 16. a table top equipment that uses sharp blades to break down ingredients or combine them together
  11. 18. a large wooden utensil used to combine ingredients
  12. 19. a deep cooking pan with one long handle and a lid