Kitchen Utensils

4. a utensil with a rubber head used for scraping, mixing and spreading
7. a shallow container made of metal used to cook food in
9. a long-handled spoon used to serve soup, sauce, etc
11. a hammer-like device used to pound thick portions of meat till they are thinner and more tender
14. A device used to drain liquids from food/rinse vegetables

1. a machine used for mixing or pureeing food
2. used to measure small amounts of liquid or dry ingredients
3. a device for pouring liquid or other substances through a small opening
5. used to suction and collect drippings from meat and poultry as it cooks
6. a cutting tool used to shred foods like potatoes, cabbage cheese, etc
8. a cutting tool used to skin vegetables,fruit,etc
10. a utensil used for whisking eggs or cream
12. a device that activates at a preset time for better accuracy in the kitchen
13. utensil used for flipping or handling hot food during cooking