Kitchen Vocabulary

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Across
  1. 2. - perfectly clean
  2. 4. - a long large long-handle with cup shape bowl.
  3. 6. an edible lobster
  4. 8. - polite behaviour
  5. 10. - careless
Down
  1. 1. - a perforated bowl used to strain off liquid.
  2. 3. - to be cooked so as to develop the characteristic brown colour.
  3. 5. disgustingly dirty
  4. 7. to break into small pieces
  5. 9. - an instrument to cut roots of plant.