Across
- 3. to cut
- 8. strainer / sieve
- 11. plate
- 12. cup
- 15. to serve
- 17. fork
- 19. oven
- 20. bowl
- 22. to heat
- 24. to stir
- 25. cutting board
- 27. pan
- 28. to fry
Down
- 1. to wash
- 2. to season
- 4. to add
- 5. to prepare
- 6. to mix
- 7. refrigerator
- 9. to cook / boil
- 10. glass
- 13. to peel
- 14. knife
- 16. to eat
- 18. spoon
- 21. mixer
- 23. to bake
- 26. pot
