Across
- 3. injury or death due to swallowing, inhaling, touching or injecting various drugs, chemicals, venoms or gases
- 5. fermented grape juice
Down
- 1. a source or a situation with the potential for harm in terms of human injury or ill-health, damage to property, damage to the environment, or a combination of these
- 2. conditions and practices that preserve the quality of food to prevent contamination and food-borne illnesses
- 4. conditions or practices conducive to maintaining health and preventing disease, especially through cleanliness