Across
- 2. the lemon
- 5. the turkey
- 6. the salmon
- 7. the silverware
- 9. the corn
- 11. the spoon
- 13. the steak
- 14. the plate
- 17. the avocado
- 18. the potatoes
- 20. the seafood
- 21. the broccoli
Down
- 1. the fork
- 3. the glass
- 4. the shrimp
- 7. the sausage
- 8. the bowl
- 10. the pork
- 12. the lobster
- 15. the lime
- 16. the knife
- 19. the beans