La Cuisine AP

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Across
  1. 3. apron
  2. 5. to slice
  3. 6. to peel
  4. 8. ladle
  5. 10. silverware
  6. 15. freezer
  7. 16. to grate
  8. 17. saucepan/pot
  9. 18. to grind
  10. 19. whisk
Down
  1. 1. to cook/bake (apply heat)
  2. 2. to taste
  3. 3. kitchen sink
  4. 4. to drizzle
  5. 7. tea kettle
  6. 9. a strainer
  7. 11. mixing bowl
  8. 12. to pour
  9. 13. a pan for baking (specific dishes)
  10. 14. skillet (shallow pan)