Across
- 4. Mushroom
- 5. A cup
- 6. Jam
- 7. A starter/appetizer
- 8. Milk
- 10. the pastery shop
- 12. Meat
- 15. A balanced diet
- 17. A teaspoon
Down
- 1. Snail
- 2. A tip
- 3. A knife
- 7. A main course
- 9. Oil
- 10. A menu
- 11. Egg
- 13. A bowl
- 14. the bakery
- 15. A fork
- 16. the market
