LA152 Selecting Feeder Cattle

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Across
  1. 6. Feeder cattle of all sizes are sold at
  2. 7. Cattle should be able to eat grain and stored forage
  3. 8. Female cattle
  4. 9. Should be heavily muscled in the loin and quarter
  5. 10. Male cattle
Down
  1. 1. Steers should be _____ and heald
  2. 2. Main source of hamburgers
  3. 3. Greatly vary in cattle
  4. 4. Halter-broken, preconditioned, calves bred to fare well in shows
  5. 5. Should weigh around 1,100-1,300 Ibs when they are ____