Across
- 5. holds the beaker when it's being heated
- 7. used to measure temperature
- 8. used to mix small a mounts of chemicals
- 9. stirs mixture
- 11. used to dispense chemicals
- 12. used to hold a burst
- 14. used to Spenser small amounts of liquids
- 15. used to dispense exact amounts of liquid
Down
- 1. to cover the top of a beaker when it's being heated to prevent splashing
- 2. used to dispense solids
- 3. used to heat mixtures
- 4. to close the end of a test tube
- 6. holds water to clean with or add to lab
- 10. helps pour liquids
- 13. holds liquid