Across
- 2. cuillère à __________ means teaspoon
- 3. flatten in French
- 5. cuillère à __________ means tablespoon
- 9. the number of ingredients (in French).
- 10. water in French
- 12. add in French
- 13. the number of cups of flour that is needed (in French)
- 14. sugar in French
Down
- 1. flour in French
- 4. poudre à _________ means baking powder.
- 6. bowl in French
- 7. the number of minutes you need to bake the bannock for.
- 8. mix in French
- 11. salt in French
