Across
- 2. Plant tissue that carries water and minerals from root to shoot.
- 5. Organisms that make food themselves through the process of photosynthesis.
- 6. Plant tissue that translocates food from leaves to other parts of the plant.
- 7. Tiny pores on the surface of leaves that allow gas exchange.
Down
- 1. A green coloured pigment present in the leaves.
- 3. The process by which an organism takes in food and utilises it.
- 4. The process by which plants release excess water into the atmosphere.