Across
- 3. Regulates the body temperature, lubricates joints, and carries waste, it is recommended to drink 8 cups of this a day.
- 6. The chemical process by which our bodies break down nutrients to get energy.
- 8. Nutrient that provides energy and helps build and repair body tissue. Consists of amino acids.
- 9. An ________ food is a processed food where lost nutrients are added back into the food.
- 11. There are five food ______: fruits, vegetables, grains, protein foods, and dairy.
- 12. Type of fat that is formed through a process that saturates unsaturated fats. Extremely harmful and can increase the risk of heart disease.
- 15. A ________ food is a processed food where nutrients not originally in the food are added back in.
- 16. Water, carbohydrates, protein, fat, vitamins, and minerals are the 6 ________ nutrients.
- 18. Type of mineral that preserves food and improves both texture and taste of the food. Helps balance fluids and transmit nerve impulses. Salty!
- 19. Type of carbohydrates that are starches which are absorbed slowly. Excellent source of energy.
Down
- 1. Type of fat liquid at room temperature, which are necessary for bodily functions and reducing heart disease.
- 2. Substances in food that keep your body functioning. There are 6 of these.
- 4. Type of starch that the body cannot digest, but certain gut bacteria can break down to help move waste.
- 5. How we measure energy in food. We need this to survive. Determines if food is healthy or not.
- 7. Nutrient that is necessary for every process for life. These can even be found in rocks.
- 8. Everyone's body is different, so everyone requires a different amount of calories and nutrients needed for their diet. My _____ is someone's individual diet, necessary for their body.
- 9. When a food has high calories and lacks other nutrients, it is considered an _____ calorie (candy & soda).
- 10. Fat substance in our body that is used to help digest food and make hormones. This can build up in your veins and cause clogging.
- 13. Nutrient that helps regulate many chemical processes in the body. There are 13 types of these.
- 14. _____ sugars are sugars that are put into foods or beverages during preparation to make the food more tasty.
- 17. Type of carbohydrates that are sugars and are absorbed quickly. These are found naturally in fruits, milks, and soda.
