Little Harbour Farm

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Across
  1. 3. A fish ______ moves fish from one tank to another
  2. 5. Slowly dispenses feed over a set period of time that is set on a clock
  3. 6. The amount of feed used is 5 ____ per day
  4. 7. The stage where a salmonid migrates from freshwater to seawater
  5. 10. Used to disinfect fish eggs
  6. 11. Mature fish that are used for breeding purposes
  7. 13. This parameter was 7.2 at this farm
  8. 16. Water that is filtered and reused in a system is known as
  9. 17. A 4 channel _______ counts fish
  10. 19. Type of feeding that is done by the farmer manually
Down
  1. 1. Very important that this parameter is around 100%
  2. 2. Cylinder shaped filter that rotates and removes solids from the water
  3. 4. Price for a 2g ___ is 25 cents
  4. 6. Set of regulations followed to reduce the risk of pathogens
  5. 8. The name of the fish feed that is fed at this farm
  6. 9. The temperature where eggs are _______ and raised is 8 degrees celsius
  7. 12. A bacteria that has the potential to cause disease
  8. 14. Where fish are raised from egg through the early stages of life
  9. 15. This type of egg is very sensitive
  10. 17. Salmo __________
  11. 18. 6mm in diameter