Livestock

4. raise cattle of one breed.
6. people that maintain a large number of sows that give birth to two litters of piglets each year.
9. people that feed the young pigs until they reach a market weight
10. sheep that are usually bred for their meat.
11. a mineral needed by people for

1. larger than other breeds and produce long wool
2. a mineral needed to help red blood cells carry oxygen to body cells and tissues.
3. is meat from a one-year-old sheep or one that is older.
5. buy calves from cow-calf operations and feed them
7. a popular ingredient for anti-inflammatory medications
8. and reproduction.
9. the term that refers to the fat in a cut of meat.