Livestock Cert. Review (set 2)

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Across
  1. 4. A female which has not had a calf is called...
  2. 6. This is the total amount of material an animal consumes in a day
  3. 10. Animal with a simple stomach
  4. 12. This type of castration is used in young calves and lambs
  5. 15. What is the ideal body condition score for breeding cattle
  6. 17. what is the major source of energy to an animal
  7. 19. What is the science of heredity and variation
  8. 20. Are chickens considered an ungulate?
  9. 21. Where are the hair follicles housed?
  10. 22. A castrated male sheep or goat is called a...
Down
  1. 1. This is the largest compartment in the Ruminant
  2. 2. This swine breed originated in Missouri, has red body and white face
  3. 3. This pathogen is a single-celled organism
  4. 5. Where are Ear tags most often placed in beef cattle
  5. 7. Originated in South Africa and Australia, used for meat production
  6. 8. What is the process of chewing called
  7. 9. This is where producers feed and fatten beef cattle
  8. 11. What is used to chill the iron during freeze branding
  9. 13. A female which has had a litter of piglets
  10. 14. This is where you breed purebred sires to commercial females
  11. 16. A term used for parturition in horses
  12. 18. What animal is not a ruminant