Across
- 5. A juicy and refreshing summer fruit.
- 6. Multiple Circular fruits, colors can be green or purple
- 8. A meat that comes from a farm animal with a distinctive oink.
- 9. A cooking essential derived from olives or seeds.
- 10. A pink fish known for its health benefits.
- 11. A seasoning to enhance the taste of dishes.
- 15. Tiny crustaceans often used in seafood dishes.
- 17. A staple grain commonly served as a side dish.
- 18. A creamy condiment for sandwiches and salads.
- 19. A versatile ingredient for creating noodle-based dishes.
Down
- 1. A tangy liquid used for flavoring and pickling.
- 2. Breakfast essentials often served in various styles.
- 3. Red meat commonly found on dinner plates.
- 4. Sugary treats enjoyed for dessert.
- 7. round fruits often enjoyed fresh
- 12. A leafy green used in salads and sandwiches.
- 13. A white meat often enjoyed grilled or fried.
- 14. Red fruit often used in desserts and salads.
- 16. This seafood is a favorite in sushi and casseroles.
- 19. A baked product enjoyed in various forms.