Macronutrients

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Across
  1. 4. Are compounds of carbon-hydrogen and oxygen
  2. 5. A soft, white, tasteless powder that is insoluble in cold water
  3. 10. A sweet, crystalline substance
  4. 11. When a person carries excess weight or body fat that might affect their health.
  5. 12. a plant or part of a plant used as food.
  6. 14. Impossible to digest
  7. 15. a serious condition that happens when your diet does not contain the right amount of nutrients.
Down
  1. 1. Protect internal organs from injury
  2. 2. builds the body by producing new muscles and tissues and repair the body.
  3. 3. A lack of protein in the diet may cause a condition called
  4. 6. the sweet and fleshy product of a tree or other plant that contains seed and can be eaten
  5. 7. Inadequate intake of fiber.
  6. 8. the physical structure, including the bones, flesh, and organs, of a person or an animal.
  7. 9. The sum of food consumed by a person or other organism
  8. 13. Parts of fruits and vegetables that cannot be digested