Across
- 2. An associate is trained in CPR, confidently equipped to provide life-saving support until medical help arrives on-site.
- 4. A team participates in an in-depth gender sensitivity workshop, honing skills to effectively address and manage workplace harassment with awareness and respect.
- 5. A food handler is comprehensively trained to prevent cross-contamination and strictly follow hygiene SOPs, ensuring top-tier food safety.
- 6. A supervisor is designated for certified food safety training, equipping them with advanced knowledge of compliance standards and regulatory requirements.
- 7. Hotel staff receive targeted instruction on responding to electrical shocks and wet floor hazards, ensuring proper handling of safety incidents.
- 8. Associates undergo regular refresher courses, reinforcing critical values like honesty, confidentiality, and integrity in all professional interactions.
Down
- 1. During a mock drill, employees are rigorously trained on efficient evacuation procedures during a fire, ensuring swift compliance with established safety protocols.
- 3. Staff contribute to sustainability by conducting thorough energy audits and waste management evaluations, aimed at minimizing the hotel's environmental impact.