Fruits

1. A fruit with a rounded bottom and a narrow top. It has a crisp texture and can be green, red, or yellow.
8. A long, curved fruit with a yellow peel. It's sweet and often eaten as a snack.
9. A tropical fruit with a spiky skin and sweet, juicy yellow flesh. It's great in fruit salads.
11. A tropical fruit with a hard, brown shell and white flesh. It has a sweet, nutty taste and is often used in cooking.
12. Small, round berries with a dark blue or purple skin. They are sweet and often used in baking.
13. A fruit with a fuzzy skin and juicy, sweet flesh. It can be yellow or white and is often used in pies.
14. A citrus fruit with a bright orange skin and juicy segments. It's refreshing and rich in vitamin C.
15. A large, juicy fruit with a green rind and red or pink flesh. It's a popular summer fruit.

2. Small, soft fruits that are red or black. They are sweet and slightly tart.
3. A citrus fruit with a bright yellow skin and sour taste. It's commonly used to add flavor to foods and beverages.
4. A small fruit with a brown, fuzzy skin and bright green flesh. It's tangy and sweet.
5. A tropical fruit with a smooth skin and sweet, juicy flesh. It's often eaten fresh or used in smoothies.
6. Small, round fruits that grow in clusters. They can be green, red, or purple and are often used to make juice or wine.
7. A round fruit with a crunchy skin and juicy flesh. It's commonly red, green, or yellow.
10. A small, red fruit with tiny seeds on the outside. It's sweet and often used in desserts.
11. Small, round fruits with a shiny skin. They can be red or black and have a sweet or tart taste.