meal planning

3. the food that is served as the main dish in a multi-course meal
7. a dish or set of dishes served together forming a meal
8. something that supplements something else
10. a simple preparation of pouring hot water over tea leaves
13. a piece of furniture with a flat top four legs used for eating writing or work at
15. a light meal eaten in the evening
16. the food eaten in the evening

1. a small dish of food or drink taken before a meal to stimulate one's appetite
2. food that can be ordered as separate items rather than part of a set meal.
4. a meal eaten typically eaten in the morning
5. any of the regular occasions in the day when a reasonably large amount of food is eaten
6. a meal eaten in the middle of the day
9. a list of dishes available in a restaurant.
11. the main course of a meal
12. the sweet course eaten at the end of a meal
14. a combination of breakfast and lunch