Meat and vegetables

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Across
  1. 3. Domestic bird usually eaten roasted or fried.
  2. 4. Food made of flour, water and yeast, mixed together and baked
  3. 5. Flesh of an animal as food
  4. 8. Pork or other meat encased in a skin.
Down
  1. 1. Animal which live in water and has scales and fins
  2. 2. Green long vegetables with seeds inside
  3. 3. Long orange root eaten as vegetable
  4. 6. Round white food covered with a delicate shell
  5. 7. Round meat between bread and with some salad on it