Meat Marvellous Meat

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Across
  1. 2. /cook on a grate with heat from below
  2. 4. /meat cut from breast of an animal.
  3. 5. /meat from a cow
  4. 7. /outdoor method of cooking
  5. 9. /what does cooking meat kill?
  6. 12. /dietary component that meat gives you
  7. 13. /boneless piece of meat
  8. 15. /sauce that is served with roast lamb
  9. 16. /to cook by heated air in an oven
  10. 17. /the Brains and kidneys known as.......meats
  11. 18. /little or no fat
Down
  1. 1. /is very important when dealing with meat
  2. 3. /meat used for burgers
  3. 4. /a person who prepares meat
  4. 6. /soaking meat in liquid to enhance the flavour
  5. 8. /cook in a small amount of liquid
  6. 10. /more tender cut of meat well known for barbecues
  7. 11. /to cook over boiling water
  8. 12. /the size of one’s palm....................size
  9. 14. /meat from a sheep