Across
- 2. This meat comes from pigs
- 3. Shrimp, scallops, and crabs are _____
- 5. The biggest form of poultry
- 6. The last 5% of meat
- 8. This meat comes from cattle that is a few weeks old
- 10. Tying the legs and wings of poultry
- 11. Streaks of fat found in meat
- 14. The best grade of beef
- 15. Salmon, tuna, and cod are ____
Down
- 1. This meat comes from different birds
- 4. Makes up 20% of meat
- 7. Most meats are 75% _____
- 9. Meat from sheep less than a year old
- 12. A guarantee of wholesomeness
- 13. This meat comes from cattle over a year old