Across
- 2. too cure viruses
- 5. a place where they sell medicine
- 7. usually in meat,poultry ,fish
- 10. carbonated water
- 12. food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, extra firm or super firm
- 13. in coffee or energy drinks
- 14. sweet, usually in tea or coffee
Down
- 1. tea-based drink that originated in Taiwan in the early 1980s. It most commonly consists of tea accompanied by chewy tapioca balls
- 3. main source of energy
- 4. fluids of all known living organisms and humans drink it at least 8 glasses a day
- 6. used to treat or prevent some types of bacterial infection
- 8. aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves
- 9. food that can be prepared quickly and easily and is sold in restaurants
- 11. raditional Javanese food made from fermented soybeans
