Menu Planning

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Across
  1. 4. in between meals
  2. 5. second meal of the day
  3. 7. main dish in a meal
  4. 8. first meal of the day
  5. 9. it is not the main dish but is on your plate
Down
  1. 1. last big meal of the day
  2. 2. mixed amount of items in your meals
  3. 3. typical breakfast menu item
  4. 6. describes food items available at a restaurant