Across
- 6. a main dish
- 7. a food that is usually eaten before the main dish
- 8. to eat food at the place where it was ordered
- 9. foods and/or drinks that are taken out of the place where they were ordered and eaten somewhere else
- 10. a drink
- 11. money customers leave for the waiter or waitress as a tip
- 12. a serving of food
Down
- 1. a sweet dish that is usually eaten at the end of a meal
- 2. food that a restaurant is very proud of; this is not always on the menu
- 3. food that is prepared without using any meat
- 4. foods and/or drinks that are taken to a cutomer's house or other place
- 5. food ordered to eat with the main dish; it usually costs extra
- 13. food that is only available during certain times of the year