Microbiology Chapter 10

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Across
  1. 7. All inclusive term for any antimicrobial drug, regardless of its origin.
  2. 8. Bacteriophage enzymes that lyse/kill bacteria.
  3. 9. Drugs that are chemically modified in the laboratory after being isolated from natural sources.
  4. 11. The ratio of the dose of the drug that is toxic to humans compared to its minimum effective dose.
  5. 12. Antimicrobials effective against a limited array of microbial types--for example, a drug effective mainly against gram-positive bacteria.
  6. 14. System found in bacteria that can cause very specific cuts in resistance genes (dsDNA) to deactivate them.
  7. 15. One of the bacteria that most antibiotics are derived from.
Down
  1. 1. Measures zone of inhibition of bacterial growths.
  2. 2. Use of a drug to prevent infection of a person at risk.
  3. 3. Antimicrobials effective against a wide variety of microbial types--for example, a drug effective against both gram-positive and gram-negative bacteria.
  4. 4. The use of drugs to control infection.
  5. 5. Viruses that target bacteria specifically. Precursor to antibiotics.
  6. 6. The smallest concentration of drug that visibly inhibits growth.
  7. 10. Substances produced by the natural metabolic processes of some microorganisms that can inhibit or destroy other microorganisms; generally, the term is used for drugs targeting bacteria and not other types of microbes.
  8. 13. Drugs produced entirely by chemical reactions.