Across
- 2. Group of organisms including yeasts, moulds, and mushrooms.
- 3. Fermented dairy product containing beneficial bacteria.
- 8. Contagious viral infection causing respiratory symptoms.
- 10. Instrument used to view tiny objects or organisms.
- 11. Dairy product made by coagulating milk proteins with bacteria or enzymes.
- 12. Microscopic fungi used in baking and brewing.
Down
- 1. Tiny organism, such as a bacterium or virus.
- 2. poisoning Illness caused by consuming contaminated food.
- 4. Single-celled microorganisms.
- 5. Illnesses caused by microorganisms like bacteria or viruses.
- 6. Practices to maintain cleanliness and prevent disease.
- 7. Infectious agent that requires a host cell to replicate.
- 9. Covered with a growth of fungi.
- 13. Cleansing agent used to wash away dirt and microbes.