Across
- 3. used for lubbing up ur bread for softness
- 7. used for draining out the access broth when scooping
- 8. a silver 1 foot high bowl that make soups
- 13. has different sized teeth and used to cut food into fine pieces
- 14. used for having the right amount of weight
- 15. claw type device used for turning patty’s on bbq.
- 16. a sharp object used for cutting wheat
- 18. used for putting on the baking sheet before desserts
- 20. Knife a sharp object used for cutting meat
Down
- 1. cup shaped and used for having the right amount of the ingredient
- 2. a round flat object that cooks circular foods on it
- 4. is a food preparation utensil used to crush cooked foods
- 5. used for mixing light/air ingredients
- 6. used for flipping food
- 9. a rectangular shape used for protecting ur surface
- 10. used for draining out the access water
- 11. a rectangular object that bakes 12-24 small circle object
- 12. used for processing canning
- 17. used for opening tin containers of some sort
- 19. has 2 sharp blades and used to remove the skin from fruits and vegetables
