Across
- 3. A liquid extracted from fruits or vegetables.
- 5. A decayed organic material used as plant fertilizer.
- 7. A metal made by combining two or more metallic elements.
- 9. A semi-liquid preparation used in cooking.
- 12. The process of combining two substances into one.
- 14. A combination of mercury and another metal.
- 18. A dark, sticky material used for paving roads.
- 20. A mixture for bonding bricks or stones.
- 21. A dish of raw or cooked ingredients mixed together.
- 22. A dish with blended spices and a thick sauce.
- 23. A liquid dish with various solid ingredients.
- 24. A substance microscopically dispersed throughout another.
- 25. A colored fluid for writing or printing.
- 26. A binder used to hold construction materials together.
- 27. A mixture used for coating walls and ceilings.
- 28. A substance made from chemicals or organic matter for soil enrichment.
- 33. A drink made by combining various ingredients.
- 34. A semi-liquid mixture of solids and liquid.
- 35. A thick, sugary liquid.
- 36. A thin liquid made by boiling meat, vegetables, or grains.
- 37. A hot dish made by boiling grains in water or milk.
- 38. A sticky substance used for coatings or adhesives.
Down
- 1. A mixture where solid particles float in a liquid.
- 2. A pigmented liquid applied to surfaces for color or protection.
- 4. A material made from two or more constituent materials.
- 6. A rich dairy product or a thick topical preparation.
- 8. Molten rock that flows during a volcanic eruption.
- 10. A thick, soft, and spreadable substance made by combining solids.
- 11. A combination of substances to create uniformity.
- 13. A construction material made from water, cement, and aggregate.
- 15. A seasoned liquid for soaking food before cooking.
- 16. A chemical substance formed from two or more elements.
- 17. A thick fluid used to fill spaces in construction.
- 19. A pliable substance for sealing or filling holes.
- 21. A thick drink made by blending fruits or vegetables.
- 29. A liquid suspension of one liquid in another.
- 30. A homogeneous blend of solute and solvent.
- 31. A mixture of flour and water for baking.
- 32. A sauce made from basil, olive oil, and other ingredients.
