Mixtures (Chemistry)

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Across
  1. 2. a change in the object's appearance without changing its state
  2. 5. big chunks of something mixing with something else so the chunks are just flowing around, particles of one thing is suspended in another. Its particles are big.
  3. 6. a chemical property referring to the ability for a given substance, the solute, to dissolve in a solvent.
  4. 9. it is a method of separating solids from fluids by passing them through a medium in which only the fluid can travel all the way through.
  5. 10. A mixture that does not appear to be the same throughout, the "least mixed" of mixtures
  6. 12. the particles in this mixture are so small that they are the actual molecule. A solution is like a suspension of molecules where one type of molecule is blended, or dissolved with another type.
  7. 13. matter that consists of two or more substances mixed together but not chemically combined
Down
  1. 1. a "well mixed" mixture, the particles that make up the mixture are very small and are not easily recognizable
  2. 3. a change where on or more new substances are produced
  3. 4. a combination of metals or metals combined with one or more other elements.
  4. 7. This only works for liquids that have different boiling points. It is the process of heating a liquid until it boils, evaporating it, then condensing by cooling and collecting the vapors that become liquid
  5. 8. when you take two materials that don't dissolve, and you make the particles so small they can't separate. An example would be whipped cream
  6. 11. a particular kind of matter with uniform properties