Across
- 2. one in which species exist in more than one phase
- 4. states that if a dynamic equilibrium is disturbed by changing the conditions, the position of equilibrium shifts to counteract the change to reestablish an equilibrium
- 6. the amount of energy that is transferred from one system to its surroundings because of a temperature difference
- 9. the study of the heat energy which is associated with chemical reactions and/or phase changes such as melting and boiling
- 11. one in which all species are present in the same phase
- 13. a function of the pressure at which the transformation (vaporization or evaporation) takes place.
- 14. the capacity to supply heat or do work
- 16. the energy stored in the chemical bonds of a substance
- 18. Everything that is not a part of the system
- 19. an apparatus for measuring the amount of heat involved in a chemical reaction or other process
- 20. the heat capacity of a sample of the substance divided by the mass of the sample
- 21. the science of studying networks of interacting molecules
- 22. the amount of energy needed to change one mole of a substance from the solid phase to the liquid phase at constant temperature and pressure
Down
- 1. that energy can neither be created nor destroyed - only converted from one form of energy to another
- 3. condition in the course of a reversible chemical reaction in which no net change in the amounts of reactants and products occurs
- 5. expresses the relationship between products and reactants of a reaction at equilibrium with respect to a specific unit
- 7. An energy unit equal to the approximate amount of energy required to raise one gram of water by one degree Celsius
- 8. the change in enthalpy produced when one mole of the substance is completely burnt in air or oxygen at a given
- 10. used to describe the effect on an equilibrium when one or more species in the reaction is shared with another reaction
- 12. The SI unit of energy, work, and heat
- 15. eaction in which the conversion of reactants to products and the conversion of products to reactants occur simultaneously
- 17. the sum of the internal energy and the product of the pressure and volume of a thermodynamic system
