Module 9 Week 1

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Across
  1. 3. The main stem of a plant.
  2. 5. The process of eating the right kinds of foods to be healthy.
  3. 6. The practice of farming, producing crops, and raising animals.
  4. 9. A group of trees that are close to one another.
  5. 10. A place where milk is prepared for drinking or is made into other products like butter, cream, and cheese.
Down
  1. 1. Preparing the soil for farming and raising crops.
  2. 2. Bright red in color.
  3. 4. Strings a little or feels prickly.
  4. 7. Cut and gather what you need from crops.
  5. 8. The lumps that form in milk when it turns sour