mulitcultural food

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Across
  1. 3. Italian potato dumplings served with pasta sauces
  2. 4. Vietnamese aromatic noodle soup
  3. 6. Popular Chinese parcel filled with meat or vegetables
  4. 7. Asian cooking method rapidly adopted in Australian households
  5. 12. Sweet, layered pastry from the Middle East and Mediterranean
Down
  1. 1. Korean fermented cabbage side dish
  2. 2. Italian flatbread topped with herbs and olive oil
  3. 5. Middle Eastern chickpea and tahini dip
  4. 8. Indian flatbread often served with curries
  5. 9. Middle Eastern deep-fried chickpea ball
  6. 10. Greek grilled meat skewers
  7. 11. Layered Italian baked pasta dish